STARTERS (on ships with a single lunch menu). Sides available all nights are baked potatoes, steamed white rice, French fries and steamed vegetables. Follow these links to see the new "American TABLE" wine list prices and the feature "American TABLE" drink menu prices of cocktails offered at dinner in the Main Dining Rooms. One part meal, one part performance and all parts unforgettable! )I:gY[SC 2A^] GwZ#I0IdG{%?J33& In November 2019, Carnival Sunrise started to offer a breakfast menu at Guys Burger Joint that includes the following burgers (all served with home fries). You can choose as many appetizers and sides as you like, have an entree as an appetizer or vice versa, or combine parts of one entree with another. 154 0 obj <>/Filter/FlateDecode/ID[<2561BAAF7D282244AA8B929D78F3C0EC><3B1ABBA55D86424CA40877EEAA2CCEE6>]/Index[138 32]/Info 137 0 R/Length 83/Prev 52668/Root 139 0 R/Size 170/Type/XRef/W[1 2 1]>>stream ]'NYp{q'7]">B,b0(Qb]#wD?CXS19t83~1Ig p You should allow 1-1/2 hours for your dining experience. With the exception of the specialty restaurants, all of the food you see is included. $5 - Biscuit, Egg, Sausage Patty, Hash Brown. Pack your imagination, but dont forget your appetite as the whole family embarks on a breakfast thats part meal, and part journey into the deliciously whimsical world of Dr. Seuss. Each of the CCL's dining menus is a perfect example how the cheapest cruise prices should be inclusive of exotic gourmet dishes, a huge diversity of Italian-American classic recipes, plus some absolutely unique food recipes inspired by some of the world's best chefs - all so delicious and all so beautifully presented. Unlike most of CCL's competitors, the company still offers free of charge room service options between 6 am - 10 pm. Online reservations can be made up to 48 hours prior to your sail date. Any beverage that is normally ordered through bar service such as wine, liquor, soda and bottled water is additional. Cezanne is divided into several distinct areas. Cook the black beans (soaked overnight). Pizza Pirate (open 24 hours): Located at the back of the ship, just outside Cezanne, near the Sky Pool and Sky Bar, Pizza Pirate is the only spot on the ship to grab a slice of pizza. The Point Steakhouse (Deck 10 mid); $38: Located in an intimate spot on Deck 10, the Point Steakhouse is a great date or special occasion spot. HWnG+2M \ Passengers may choose from two dining scenarios. The only exception is the basic Continental Breakfast. NEWS: In September 2018, CCL rolled out a new option in the MDR for dinner on its cruise ships that feature the Seafood Shack. 4) your choice topping (roasted tomato salsa, pico de gallo, tomatillos, salsa roja, guacamole, sour cream, Monterey jack cheese). Note: CCL's breakfast room service menu is written on the "Rise and Shine" room service door hanger. The nominal fee is US$48 per guest (US$15 for kids) and it includes an appetizer, entree, dessert, and gratuity. The menu charges from $1.50 to $6 for items including quesadillas, shrimp, chicken wings and tenders, pizza, cheesesteaks and sides of fries. There are no turkey burgers (nor are there any to be had in the buffet). Carnival Conquest's main show lounge is where you can enjoy a variety of entertainment on a nightly basis, such as Broadway-style shows, magicians, comedians, singers, musicians and dancers. In May 2019, to the Hub App was added the drink delivery function as passengers now can order bottled water, sodas (Coke, Diet Coke, Coke Zero, Diet Sprite), as well as domestic and imported beers (Blue Moon, Peroni, Miller Lite). Swirls (open 24 hours): Ice cream 24/7. Requested dates and times will be honored on a first come, first served basis. This could be flavors, ingredients from local sources or techniques. The new cover charges are US$38 for adults and US$12 for kids aged 11 and under. sandwiches (all served with Potato Salad, Coleslaw, Potato Chips/Pretzels, choice of bread), Bar Service Menu prices (at regular bar prices, the following soft drinks are available 24 hours. endstream endobj startxref The event is limited to a dozen passengers; it's held once to three times per cruise, depending on demand. Lines during prime lunch hours are long, but they move fast. \ ;'nVl@|[65!Lvxwnj$2VMJZl}MD/IDR,$bMuO[hZ;-&mo%A&a {-;%F\+$:xz/|8It2s6Fv1gcRkaDK/'i8nbPWOfVG,[C/q,SS=Nd7O(djn{ZIHjx8&Vs$a,s0|ouYmj,F(=)Fb_/cQ?6Kx[[\QB_5B1SC$R=`z,DBJ2fMTsY XXU'!EfQVK6 Zb MlUe!jVuwQSs$kz"#RiA rgid$iOf$1S%h v2K$ Reservations can also be made on board at the specialty restaurant or by calling from your stateroom. Your personal data will be processed and information from your device (cookies, unique identifiers, and other device data) may be stored by, accessed by and shared with third party vendors, or used specifically by this site or app. Carnival Food Menus Love2Cruise Everywhere you turn, there will be food. x~Xi> |ga`A$ 61@+tAF `J10jB20 &v The BlueIguana Cantina also is open for breakfast (7 a.m. to 10:30 a.m.). Cafe Fans (Deck 5, midship); a la carte: Located on the interior Promenade along Deck 5, Cafe Fans serves up specialty coffees, teas and chai lattes, plus milkshakes, hot chocolate, cookies and slices of swoon-worthy cake. However, a few days later, Carnival Brand Ambassador John Heald announced that the cruise line was in the process of making some adjustments to that plan" to balance the interest of their guests with the efforts to reduce food waste costs. Carnival was testing their fans' respond to more contemporary meals, and also the locally-themed recipes in several call ports. Grilled Reuben, Corned Beef, Swiss Cheese, Chicken Fajita, Guacamole, Greens, Jalapeno and Tomato Wrap, Mozzarella and Portobello Mushrooms on Focaccia, Roasted New York Strip Loin and Cheddar on French Bread, Mixed Greens (tomato, cucumber, radish, red onions, choice of ranch, 1000 island, blue cheese, fat-free honey mustard), Caesar (parmesan and herb croutons, or + grilled chicken breast), Assorted Vegetable Sticks, Blue Cheese Dip, (juices) orange, tomato, apple, grapefruit, (domestic beers) Budweiser / Bud Light / Miller Lite / Coors Light / Michelob Ultra. "The Chef's Table" is a specialty dining program (limited to 12 guests), consisting of a very special 7-course dinner with fine wine for every course. Cucina del Capitano, The Captains Kitchen, is a homage to Carnivals rich Italian lineage. The patties can be stored refrigerated up to 3 days post-blast chilling. Before the multicourse meal is served, diners are invited to tour the ship's galley with the head chef while sipping complimentary wine. Hours are 5:30 p.m. to 9:30 p.m. Sushi at Sea (Deck 9, aft); a la carte:On offer are four sushi or sashimi options, as well as rolls. In January 2018 CCL made a few changes to the company's complimentary stateroom service program offered fleetwide. Roast the pumpkin and mash. Walk-ins are welcome as well and will be seated, space permitting. Side of fries costs US$2. 247 0 obj <> endobj One of the most talked-about changes was the addition of "Art At Your Table" and "Chocolate Sphere" desserts, both of which proved wildly popular with passengers. (Pasta) "CAVATELLI w PESTO, SQUASH PUREE and PEPERONATA", (Dessert) "MALTED CHOCOLATE MOUSSE with HAZELNUT CAKE", (Dessert) "STICKY TOFFEE BRIOCHE with 4 TOPPINGS" (creme fraiche, chocolate, coconut-lime, strawberry compote). MAIN COURSES (on ships with a single lunch menu). Breakfast is also the perfect time to meet and greet the stars of Dr. Seuss characters will be around for special photo opportunities and fun interactions, making this a meal to remember. Be sure to share in the comments what you're most looking forward to! 24-Hour Room Service So you're in the mood for some good eats, but you'd rather stay in your comfy, cozy stateroom? We will begin accepting dining reservations for the Carnival Firenze and Carnival Jubilee at a later date, to be determined. The special breakfast will take place typically on a sea day morning, in the main dining room at 8:30am and 9:30am. ^&t1HHfhh2m %H)H:'Qq`I``Q;L~v $Ha.I > I: ~cI\ %`.@`6LN%=\.ZsOiR0s 9iQ|gpm-(_poky~6 %KwG%d!uT X-5(/bys#=*6eo}y9.lwC;:ohid(XY:&=\F9iV$B.k+F[AO-Aehz5^8X:m*8a!U 6="` 8F HEALTHY MENU items are Low-Cholesterol, Low-Fat, and Vegetarian (all prepared with diet dressing), always including "Medley of Garden and Field Greens" (45 cal). On Carnival Breeze, for example, you'll find Fahrenheit 555 Steakhouse, which features a palette of white, brown and gold; Carnival Freedom 's version is the Sun King Steakhouse, showcasing deep . Reservations can be requested either online (prior to the sailing, go to "MY CRUISE MANAGER" on www.Carnival.com, then go to "To-Do List"/"Plan Activities") or can be made onboard - at the Steakhouse or by calling from your stateroom. On sea days, breakfast is served in the buffet (6:30 a.m. to noon) and at the BlueIguana Cantina (7:30 a.m. to 10:30 a.m.). 4) your choice topping (roasted tomato salsa, pico de gallo, crema fresca or tomatillo salsa). Fish and Chips $6. Fried Seafood Platter (Fish, Shrimp, Clams, Calamari and Fries) $10. Grilled Kielbasa" (highly seasoned sausage, with garlic). The fee doesn't include bar menu drinks, such as wine, liquor, soda, bottled water (for prices see the table-link). endstream endobj 139 0 obj <> endobj 140 0 obj <> endobj 141 0 obj <>stream x^]4|gT]` V3&y `'4:-3! 1) your choice tortilla (wheat or jalapeno), 2) your choice meat (chicken, beef or shrimp), 3) your choice filling (refried beans, cilantro-lime rice, black beans, tomato, roasted corn, sauteed onion, iceberg lettuce, charred green peppers). More cost-related articles at our CCCL information hub. Guys Burger Joint's breakfast menu is now implemented fleetwide. But the fun doesn't stop there, they will be entertained with several dishes presented as playful "food faces" that will be Instagram-worthy pieces of art. On port days, only half of this section is open during lunch. Traditional breakfast favorites like French toast, cereals, and pancakes are also offered. Dining reservations can be canceled at any time (before and after boarding) without penalties. 60 percent of the ship's rooms have ocean views, and 60 percent of those have private balconies, making this a perfect ship for cruisers who want a private outdoor spot to watch the waves roll by. The Funderstruck Nacho Burger is stacked with nacho seasoning, borracho beans (frijoles borrachos), corn tortilla strips, crispy fried jalapenos, fresh-made pico de gallo. Fries come standard, as well. 19952023, The Independent Traveler, Inc. Get expert advice, insider tips and more. Children must be at least 12 years of age. The service is first-rate and the food excellent. Cut pumpkin, marinate with thyme and chopped garlic. Following are the exact ingredients for the new "Vegan Burger" and the method used for its preparation and cooking. hb```f``Jf`a`gg@ ~rl`Ui_ Those who crave more flexibility may choose Carnival's "Your Time Dining" program and eat in the lower level of Renoir anytime between 5:45 p.m. and 9:30 p.m. By proceeding, you agree to Cruise Critics. Steak Ale and Cheese Soup from Blush Restaurant. SHIPS: Breeze, Conquest, Dream, Freedom, Glory, Horizon, Legend . Delis have undergone a huge change with an updated design and new choices, such as 7 sandwiches including buffalo chicken, meatball, and The Cubano with ham, roasted pork, pickles, Swiss cheese, and mustard, along with Southwest chicken, turkey wraps and falafel. (Cozumel) "STEAK TACOS" (marinated open flame-grilled steak, pico de gallo, tomatillo-cilantro, avocado chili). "The Ringer" - a 'Straight Up" with SMS, the Guy's "Bourbon and Sugar" BBQ sauce and Rojo Ring. [hv ``VR@,Ies{qGBs, r`PHH;o^_vK;43#k"Ed There is also a brand new selection of desserts, such as Banana Split, Dark Chocolate Walnut Brownies, and Doughnut Sandwich. ]}Snt\bPmJ|aV6 )j":&vS,QE&&d#@[9X&+&y:o0fPi.5|x~6L4o}u4Qy3KW21_MQ$ 4F&%3XaFv/VnTFIQbq`vmItcp|D8!*]*U2Fiph4eCe&64nnoUm55i~1XL\ C 138 0 obj <> endobj Mardi Gras: Best Carnival cruise ship for families. No matter what you choose, you really can't go wrong. Divide the mixture in 5oz rolls and flatten to patties of 4. Lose yourself exploring a delicious menu where youll find Green Eggs and Ham, brightly colored fruit, gravity-defying pancake stacks, funky french toast, Moose Juice n Goose Juice and much more. "MISO MARINATED SALMON FILLET" (rice cake, mushroom), "SPANAKOPITA and STUFFED BELL PEPPERS" (Greek pie with feta), Hamburger / Cheeseburger / Hot Dog / Mac-N-Cheese, Chicken Nuggets / French Fries / Fried Chicken Tenders / Fish Fingers, Pepperoni/Cheese Pizza / Spaghetti and Meatballs / Cannoli, Ice Creams (Strawberry, Vanilla, Chocolate, Butter Pecan, Candy-flavored), "bagel breakfast" (cream cheese, smoked salmon), "fresh fruit platter" (cottage cheese/plain), Caesar salad (fried chicken and jerk bacon), "Eggs Benedict" (your choice ham/salmon, hollandaise sauce, home fries), omelets (either plain or with spinach, tomato, mushrooms, peppers, onions, bacon, ham, swiss/cheddar, "dos huevos" (eggs - cooked your choice, 2 sides of your choice: corned-beef hash, sliced ham, cheddar grits, grilled tomato, hickory-smoked bacon, hash-browned potatoes, pork link sausage, chicken sausage, turkey bacon), "huevos rancheros" (chicken quesadilla, fried eggs, manchego cheese, flavors), "breakfast burrito" (1 soft tortilla, scrambled egg, chorizo, beans, Mexican flavors), "funny french toast" (your choice of cereals - "Honey Nut Cheerios", "Raisin Bran", "Fruit Loops", "Frosted Flakes"), "fat stack pancakes" (plain or blueberry/chocolate chip), "carney huevos" (fillet Mignon, 2 fried eggs, bearnaise, grilled tomato, home fries), "mac-and-cheese" (mix of choice - fried chicken, steak, applewood-smoked bacon), "pappardelle pasta" (mushroom cream sauce, Parmesan), "grilled salmon fillet" (roasted pepper, tomato, black olives, capers), "hen alla diavola" (chicken grilled, lemon, hot pepper), "banana cream pie" (tamarind, hazelnut ice cream). These are the names of the vessels' steakhouse restaurants, which are always located on the Spa Deck: Updated Steakhouse menus offer appetizers like Iced and Smoked Fresh Oysters with Apple Mignonette; Risotto with Crab, Mushroom and Brown Butter; Heritage Berkshire Pork Belly with Apple Walnut Preserve, and Tuna Tartare with Yuzu Sphere and Avocado "Leche de Tiger". Sit down to a truly fantastical feast at Green Eggs and Ham Breakfast with the Cat in the Hat and Friends. For guests on the go, new "breakfast express" is offered on port days with orange juice, hickory-smoked bacon/sausage, pastries and eggs, all prepared within 25 minutes. "SMOKED SALMON w HEARTS OF PALM" (papaya, tatsoi greens), "BRAISED KALE, BLACKENED PORK TENDERLOIN", "CRISPY CORN and CRAB FRITTERS" (Pineapple, coconut), "SEARED STRIPED BASS" (cabbage, potatoes), "BROILED MAINE LOBSTER TAIL" (shrimp, broccoli), "SAVORY TART w ROOT VEGETABLES" (ricotta mousse). Explore Carnival Conquest dining Included dining BlueIguana Cantina 4.9 (35 Reviews) Stop here for some tacos or burritos. The updated menu reflects new pricing for Peel and Eat Shrimp and Lobster Benedict. A list of sauces includes Chimichurri, BBQ, Bearnaise, Peppercorn, Roasted Garlic, Tomato Tapenade. At the time, it was the largest ship built by Carnival and came in at an . "The Plain Joe Burger" (80/20 beef patty) with 2 fried eggs, Super Melty Cheese, cheddar cheese, maple donkey sauce, toasted bun. The cost was $75 pp, but I notice on the Carnival page it lists $75-95. (The mini chocolate chip muffins were delicious. The Steakhouse isopen daily, 5:30pm-9:30pm. 0?b(N9_&uR$1qW,431Un:s] Bright colors and patterns decorate your table, which features fun and unique menus. You should allow 1-1/2 hours for your dining experience. Specialty dining reservations on the ship can also be made. On port days, breakfast is served in the buffet and one dining room. Carnival Conquest is an affordable ship for young families with kids, thanks to Camp Carnival, but adults will appreciate her 22 bars and lounges.